Dinner Jacket Potatoes

Jeaux and I made mushroom dinner jacket potatoes for dinner! It’s when you bake potatoes, scoop out the insides into a bowl, add three ounces of silken tofu, and fry up some mushrooms in olive oil (about 1 cup mushrooms), drizzle some soy sauce on them before adding them to the mix, and mix it all up. Then stuff the filling back into the potato shells, sprinkle with parmesan cheese, and put back in the oven until the cheese melts. We had it with tomato soup!

Dinner jacket potato

With tomato soup

Leave a comment

Your email address will not be published.